#13 The wet dough, coming out of the machine, is cut and left to dry, during the manufacture of spaghetti, in Italy.

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#13 The wet dough, coming out of the machine, is cut and left to dry, during the manufacture of spaghetti, in Italy.

Stunning Historical Photos Show Pasta Production in the Past

#13 The wet dough, coming out of the machine, is cut and left to dry, during the manufacture of spaghetti, in Italy.

Places & People

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